The 36th Annual Taste of Charleston returns to historic Boone Hall Plantation on Sunday, September 25. Guests can sample cuisine from over 40 of the Lowcountry's favorite casual and fine dining restaurants.
Highlights of the Main Event include:
-South Carolina Hospital Association Cooking Well Village- featuring cooking demos from some of the state's top chefs
-Specialty and imported beer tasting tent
-Live music by Cowboy Mouth, the legendary Waiters' Race and the Kids Kitchen Sideshow
Tickets will be available for purchase beginning July 17 with link to come soon!
*Food and drink tickets are sold seperately. Children 10 and under are free. Rain or Shine. No Pets, Coolers or Tailgating. Free Parking. Carpooling is recommended.
Participating restaurants include: Swig & Swine, 82 Queen, AYA Cookhouse, Graze Restaurant, Swamp Fox Restaurant, BLU Restaurant & Bar, Carolina Ale House - Charleston, Carpentier's Wine and Dine,Burtons Grill of Mt Pleasant, LLC, Wild Wing Cafe, Zeus Grill & Seafood,Lowcountry Bistro - LBs,Bubba Gump Shrimp Co., Sticky Fingers,Hyman's Seafood.
A portions of the proceeds will benefit the following charities:
The Ronald McDonald House, Hollings Cancer Center, Shriners Hospitals for Children and Charleston County Schools Science Materials Resource Center.
Interesting in sponsoring?
Please contact Jenny Peppler at Jenny@CharlestonRestaurantAssociation.com for sponsorship details.