Craft Your Coastline: What's Brewing in Oyster Restoration
Oysters hold more value than just the occasional pearl – Michael Hodges, Biologist with the South Carolina Department of Natural Resources, will pry open a new understanding of oyster biology. Enjoy a cold brew while learning about the many benefits these bivalves provide for coastlines and our communities.
Doors will open at 6:00pm with the lecture starting at 6:30pm.
Papa John's Pizza and Cooper River Brewing beer samples will be provided. Additional beverages will be available for purchase. Please bring your ID.